THE ULTIMATE GUIDE TO TEOW CHEE CHOW

Hello Nagi, How would you build the smoky flavour from the noodles, which you can style when bought from get away restaurants. Is there something I did not do correctly? Thanks"Gourmet" variations of char kway teow, wherein the dish may be prepared with additional seafood, with crab meat[eleven] and with duck eggs, could be found in important Malay